Soft, rich, and flavorful, it enhances any meal.

Origin: North India.

Ingredients: Whole wheat flour, ghee or butter, salt.

Serving Time: Breakfast, lunch, or dinner.

Benefits: Rich in taste, provides energy.

Usage Ideas: Serve with curry, vegetables, or yogurt.

Why Choose Us: Made with high-quality butter and soft dough, our Butter Parathas are indulgent and delicious.